Entrada Término de materia

Número de registros utilizados en: 1

001 - CONTROL NUMBER

• control field: 1575

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20120326181615.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 120326|||a|||||| | ||| d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name as entry element: Carne
• General subdivision: Producción.

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt): Warriss, P.D. 1574, Ciencia de la carne , 2003.