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Número de registros utilizados en: 1
001 - CONTROL NUMBER
- control field: 26383
003 - CONTROL NUMBER IDENTIFIER
- control field: CO-BoUCAF
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20241009083718.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 241009|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: CO-BoUCAF
- Transcribing agency: CO-BoUCAF
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Preparación de Alimentos
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (CO-BoUCAF)56953: InvestigArte 21864, Preparaciones culinarias autóctonas del departamento del Cauca Vol 1, s.f